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Mispel brandy

ab 20,30  inkl. USt. zzgl. Versandkosten

In stock

In the nose, the medlar shows delicate apple notes. The brandy flatters very mild on the palate with a sable and apple-like aroma. Light tannin is present but overall the taste of dried fruit bread and dried apple chips captivates.

Description

Mispel

In the nose a delicate note of apples. This noble spirit gently caresses the palate with the aroma of apples and fruitcake. There’s a light bit of tannin, but the main impression is one of cake and dried apples.

Description

The Mispel, also known as Asperl, is a stone fruit related to the rose. The fruit is quite rare, and is not harvested until after the first frost, because of its extremely late ripening.

In the nose a delicate note of apples. This noble spirit gently caresses the palate with the aroma of apples and fruitcake. There’s a light bit of tannin, but the main impression is one of cake and dried apples.

Serving recommendation

Our Mispel is best enjoyed at room temperature, between 18–20°C

Additional information

Weight 1 kg
Füllmenge

700 ml, 350 ml, 100 ml

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